Farm of Chalets d'oche
Description
Come and discover our family farm all year round, with free access. We produce and sell directly our different cheeses: Abondance AOP, Saint Paul, Tomme, Raclette, Persillé du Gavot and other farm specialities.
The whole team at the Chalets d'Oche farm is delighted to welcome you to its site in Saint-Paul en Chablais, a small village on the Gavot plateau in the heart of the Alps in the Haute-Savoie département. Production and direct sale of Abondance AOP cheeses, Tomme, raclette, Saint Paul and other farm specialties. Sale of local products: charcuterie, wine, jams.
Langues
GAEC les chalets d'oche, 93 route des grands prés, Les Ingels, 74500, Saint-Paul-en-Chablais
From 01/01 to 31/12
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 8.30 am and 12 pm and between 4 pm and 7 pm.
Closed Monday and Sunday.