Restaurant Le Ferraillon

Le Ferraillon proposes a family and Savoyard cuisine with fresh and "Home-made" products, "Olivier" and "Stéphane" in the kitchen prepare good dishes as our grandmothers knew so well how to do it. A unique menu every day!

Exhilaration is one thing, but rejuvenation is another.
Taste our regional specialities in a typically Savoyard setting,
At Le Ferraillon, there is no menu but daily menus, each one as tasty as the next.

We cook with FRESH and HOME-made products.

• Varied and balanced daily dishes, without forgetting the Savoyard specialities: Berthoud, tartiflette, Savoyard fondue, cheese crust.
• Appetizing desserts: vanilla raspberry ice cream, raspberry and blueberry tart, chocolate cake, fruit gratins, Norwegian omelette, mountain cup and many more!
• Breakfast buffet, homemade yoghurts, homemade jams, homemade cakes, pastries, dried fruits, cottage cheese, various breads, cheeses, eggs, delicatessen...

One thing is sure, your palate will remember it.

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Pets allowed

Pets not allowed